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Welcome to Slow Food, the podcast! Where we take you on a journey through the beauty of good, clean, and fair food systems. From the coffee in your cup to the cacao in your chocolate, we uncover the stories of the people who make our food possible. Valentina Gritti, a lover of slow food, is your host on this journey. Join us as we walk side-by-side with changemakers around the world who are working towards a more sustainable food system. We’ll also delve into the rich cultural knowledge of indigenous communities, opening our minds to new ways of thinking about food. At Slow Food, we believe that everyone has a story to tell and a lesson to teach. So come along for the ride and discover the power of food to connect us all.
Episodes
![[IT] Carlo Petrini: rigenerando l’attivismo.](https://pbcdn1.podbean.com/imglogo/ep-logo/pbblog8358275/Carlin_cover_podcast_mu6g3p_300x300.jpg){kind=logo}
Friday Apr 01, 2022
Friday Apr 01, 2022
[English version will be published on Monday 4th of April!]
In questo episodio intervistiamo Carlo Petrini, il fondatore e presidente di Slow Food, sulla sua esperienza da attivista. Trattiamo tematiche come l'evoluzione dell'attivismo giovanile e del concetto di gastronomia, l'importanza di rigenerare il nostro sistema alimentare e la visione attuale del movimento di Slow Food.
Host, produzione & edizione: Valentina Gritti
Ospite: Carlo Petrini
Design: Pop-eye
@slowfoodyouthnetwork
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