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Welcome to Slow Food, the podcast! Where we take you on a journey through the beauty of good, clean, and fair food systems. From the coffee in your cup to the cacao in your chocolate, we uncover the stories of the people who make our food possible. Valentina Gritti, a lover of slow food, is your host on this journey. Join us as we walk side-by-side with changemakers around the world who are working towards a more sustainable food system. We’ll also delve into the rich cultural knowledge of indigenous communities, opening our minds to new ways of thinking about food. At Slow Food, we believe that everyone has a story to tell and a lesson to teach. So come along for the ride and discover the power of food to connect us all.
Episodes
Monday Sep 21, 2020
[ES] Voices from the roots: Lizet Bautista Patzi (Bolivia)
Monday Sep 21, 2020
Monday Sep 21, 2020
[Episodio en español] En "Voices from the roots", los narradores indígenas les llevarán a Kenya, Zambia, Colombia, Ecuador, México, Kirguistán, Uganda y muchos otros países, para conocer sus comunidades, visitar sus casas, escuchar sus sueños y logros personales.
El día de hoy, Lizet Bautista Patzi nos hará viajar con su cuento hacia Bolivia. Ella nos va a compartir un poquito de su vida desde su niñez como campesina en la región minera de Colquiri, hasta sus logros como cocinera en los últimos años. Con voz humilde, Liz nos cuenta su historia inspiradora y nos hace imaginar los colores de sus dibujos y los aromas de sus platillos.
Liz ¡haznos viajar contigo!
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